Monday, June 29, 2009

Amaretto cheesecake and hibachi/sushi in Koto

Another b-day at work! unfortunately I forgot to take a photo :( I salvaged a slice for Brian, so i will post the pix. The cheesecake is topped with a sour cream-sugar-amaretto layer, then the toasted almonds. I usually use almond essence rather than vanilla for the batter. As usual, it was a hit. I have no idea how many billion points per slice the cake it. Not even worth it to figure out through the e-tools :)

We had friends visiting us over the weekend and since one of them was not into sushi, we decided to go Koto's (exit 4 off Northway) where both sushi and hibachi is offered (instead of our fave Sushi-Na in Clifton Park). The hibachi was outstanding but i was not impressed with the sushi. Plus, they brought out the sushi literally 5 minutes after we placed our order, and the hibachi chef hasn't even come out. As a result, i was nearly finished with my dinner by the time everybody else has gotten their hibachi. The more sushi I try, the more I am convinced that the best sushi in the area is our little Sushi Na in CP.


  1. Hibachi is certainly great there, but sushi is nowhere being the best in the area. I have to say that Ginza's is really good. But Sushi-Na is simply the best!